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From the Publisher
What Does it Mean to Cook Color?
Cooking by color is a joyful approach that feels celebratory but also experimental and even sometimes avant-garde. Flavor and color are often intertwined, and there’s a satisfaction to cooking and eating something that tastes just like it looks. Our eyes see a certain color, our brain imagines specific textures and flavors, and our tongue confirms those expectations. In the same way that solving a puzzle feels rewarding, so, too, does using all our senses to create beautiful and delicious food.
Radish, Belgian Endive, and Ricotta Salata
Lemon Turmeric Cake with Mango Blossoms
Ribboned Carrots on Harissa Yogurt
Coppa-Wrapped Jimmy Nardellos Peppers
Beet Ricotta Gnocchi
Blueberry-Cherry Amaretti
Mermaid Smoothie Bowls
Zhoug-Marinated Feta and Fava Toasts
Chile Negro Pork Tacos with Tortillas
Publisher : Artisan (May 16, 2023)
Language : English
Hardcover : 244 pages
ISBN-10 : 1579659950
ISBN-13 : 978-1579659950
Item Weight : 1.92 pounds
Dimensions : 7.95 x 0.85 x 11.15 inches