Fermenting: A Beginner’s Guide to Fermentation—Recipes, Food Preservation Techniques, and the Benefits of Cultivating Probiotic-Rich Foods and Drinks for Better Gut Health

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(as of Dec 27, 2022 15:20:54 UTC – Details)




ASIN ‏ : ‎ B0B59CL4GL
Publication date ‏ : ‎ July 6, 2022
Language ‏ : ‎ English
File size ‏ : ‎ 10612 KB
Simultaneous device usage ‏ : ‎ Unlimited
Text-to-Speech ‏ : ‎ Enabled
Screen Reader ‏ : ‎ Supported
Enhanced typesetting ‏ : ‎ Enabled
X-Ray ‏ : ‎ Not Enabled
Word Wise ‏ : ‎ Enabled
Sticky notes ‏ : ‎ On Kindle Scribe
Print length ‏ : ‎ 103 pages